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Registros recuperados : 12 | |
1. | | MAIA, M. da S.; LUCENA, C. A. de O.; MOURA, C. E. B. de. Avaliação da membrana plasmática do espermatozoide caprino usando sondas fluorescentes e citometria de fluxo. Revista Brasileira de Reprodução Animal, v. 43, n. 2, p. 542, abr./jun. 2019. Edição dos Resumos do XXIII Congresso Brasileiro de Reprodução Animal, Gramado, RS, maio, 2019. Biblioteca(s): Embrapa Semiárido. |
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6. | | MAIA, M. da S.; SILVA, J. V. C. da; MEDEIROS, I. M. de; LIMA, C. A. C. de; MOURA, C. E. B. de. Circunferência escrotal e características seminais em ovinos Dorper e Santa Inês. Revista Brasileira de Reprodução Animal, Belo Horizonte, v. 41, n. 1, p. 461, jan./mar. 2017. Edição do 22 Congresso Brasileiro de Reprodução Animal, Santos, mar. 2017 Biblioteca(s): Embrapa Semiárido. |
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7. | | LUCENA, C. A. de O.; MAIA, M. da S.; MAIA, J. J. A.; SILVA, G. F. da; SOUSA, T. M. L. de; MOURA, C. E. B. de. Influência da época do ano sobre os parâmetros seminais de garanhões Pônei. Acta Veterinaria Brasilica, v. 8, p. 178-179, 2014. Suplemento 2. Edição dos Anais do 7 Congresso Norte Nordeste de Reprodução Animal, Mossoró, maio, 2014. Biblioteca(s): Embrapa Semiárido. |
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9. | | MAIA, M. da S.; SILVA, J. V. C. da; MEDEIROS, I. M. de; LIMA, C. A. C. de; MOURA, C. E. B. de. Características seminais de carneiros das raças Dorper, Santa Inês e mestiços em condições de clima tropical. Ciência Veterinária nos Trópicos, Recife, v. 18, n. 1/2 p. 20-25, jan./ago. 2015. Biblioteca(s): Embrapa Semiárido. |
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10. | | BRITO, K. de S.; BRAZ, J. K. F. da S.; MOURA, M. T. M.; MAIA, M. da S.; SILVA, N. B. da; PAPA, P. de C.; OLIVEIRA, M. F. de; MOURA, C. E. B. de. Alterações histológicas e morfométricas da tuba uterina de cabras sem raça definida durante o ciclo estral. Acta Veterinaria Brasilica, v. 9, n. 3, p. 251-258, 2015. Biblioteca(s): Embrapa Semiárido. |
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11. | | MOURA, M. T. M. M. de; FONSECA, V. U. da; SILVA, N. B. da; FREITAS, M. de L.; ALMEIDA, O. B. de; ROCHA, H. A. de O.; PAPA, P. de C.; MOURA, C. E. B. de. Morphological features and vascularization study of caprine cyclic corpus luteum. Pesquisa Veterinária Brasileira, Rio de Janeiro, v. 30, n. 4, p. 351-357, abr., 2010. Biblioteca(s): Embrapa Caprinos e Ovinos. |
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12. | | SILVA, G. F. da; LUCENA, C. A. de O.; SOUSA, T. M. L. de; PESSOA, J. M.; MAIA, M. da S.; MAIA, J. J. A.; MOURA, C. E. B. de. Efeito da adição de catalase no diluidor de sêmen de garanhões da raça Pônei brasileiro. In: CONGRESSO BRASILEIRO DE ZOOTECNIA, 24., 2014, Vitória. A Zootecnia fazendo o Brasil crescer. Vitória, ES: UFES, 2014. Biblioteca(s): Embrapa Semiárido. |
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Registros recuperados : 12 | |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Gado de Leite. Para informações adicionais entre em contato com cnpgl.biblioteca@embrapa.br. |
Registro Completo
Biblioteca(s): |
Embrapa Gado de Leite. |
Data corrente: |
26/11/2013 |
Data da última atualização: |
05/02/2024 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 1 |
Autoria: |
PENEDO, L. A.; NUNES, J. C.; GAMA, M. A. S. da; LEITE, P. E. C.; QUIRICO-SANTOS, T. F.; TORRES, A. G. |
Afiliação: |
LETÍCIA A. PENEDO, UFRJ, UFF; JULIANA C. NUNES, UFRJ; MARCO ANTONIO SUNDFELD DA GAMA, CNPGL; PAULO EMILIO C. LEITE, UFF; THEREZA F. QUIRICO-SANTOS, UFF; ALEXANDRE G. TORRES, UFRJ. |
Título: |
Intake of butter naturally enriched with cis9, trans11 conjugated linoleic acid reduces systemic inflammatory mediators in healthy young adults. |
Ano de publicação: |
2013 |
Fonte/Imprenta: |
Journal of Nutritional Biochemistry, v. 24, p. 2144-2151, 2013. |
DOI: |
https://doi.org/10.1016/j.jnutbio.2013.08.006 |
Idioma: |
Inglês |
Conteúdo: |
A conjugated linoleic acid (CLA) depletion-repletion study was carried out to investigate the effects of dietary c9,t11 CLA on C-reactive protein, transcription factor NFκB, metalloproteinases 2 and 9, inflammatory mediators (adiponectin, TNFα, IL-2, IL-4, IL-8, IL-10), body composition, and erythrocyte membrane composition in healthy normal-weight human adults. CLA depletion was achieved through an 8-week period of restricted dairy fat intake (depletion phase; CLA intake was 5.2±5.8 mg/day), followed by an 8-week period in which individuals consumed 20 g/day of butter naturally enriched with c9,t11 CLA (repletion phase; CLA intake of 1020±167 mg/day). The participants were 29 healthy adult volunteers (19 women and 10 men, aged 22 to 36 years), with body mass index between 18.0 and 29.9 kg m(-2). Blood samples were collected at baseline and at the end of both depletion and repletion phases. The content of CLA in erythrocytes decreased during CLA-depletion and increased during CLA-repletion. Intake of CLA-enriched butter increased the serum levels of anti-inflammatory IL-10 but reduced transcription factor NFκB in blood and serum levels of TNFα, IL-2, IL-8 and inactive metalloproteinase-9. Moreover, reduced activity of metalloproteinases 2 and 9 in serum was observed during the CLA-repletion period. In contrast, intake of CLA-enriched butter had no effects on body composition (DXA analysis) as well as on serum levels of adiponectin, C-reactive protein, and IL-4. Taken together, our results indicate that the intake of a c9,t11 CLA-enriched butter by normal-weight subjects induces beneficial changes in immune modulators associated with sub-clinical inflammation in overweight individuals. MenosA conjugated linoleic acid (CLA) depletion-repletion study was carried out to investigate the effects of dietary c9,t11 CLA on C-reactive protein, transcription factor NFκB, metalloproteinases 2 and 9, inflammatory mediators (adiponectin, TNFα, IL-2, IL-4, IL-8, IL-10), body composition, and erythrocyte membrane composition in healthy normal-weight human adults. CLA depletion was achieved through an 8-week period of restricted dairy fat intake (depletion phase; CLA intake was 5.2±5.8 mg/day), followed by an 8-week period in which individuals consumed 20 g/day of butter naturally enriched with c9,t11 CLA (repletion phase; CLA intake of 1020±167 mg/day). The participants were 29 healthy adult volunteers (19 women and 10 men, aged 22 to 36 years), with body mass index between 18.0 and 29.9 kg m(-2). Blood samples were collected at baseline and at the end of both depletion and repletion phases. The content of CLA in erythrocytes decreased during CLA-depletion and increased during CLA-repletion. Intake of CLA-enriched butter increased the serum levels of anti-inflammatory IL-10 but reduced transcription factor NFκB in blood and serum levels of TNFα, IL-2, IL-8 and inactive metalloproteinase-9. Moreover, reduced activity of metalloproteinases 2 and 9 in serum was observed during the CLA-repletion period. In contrast, intake of CLA-enriched butter had no effects on body composition (DXA analysis) as well as on serum levels of adiponectin, C-reactive protein, and IL-4. Taken togethe... Mostrar Tudo |
Palavras-Chave: |
Bioactive lipid; Depletion-repletion; Rumenic acid. |
Thesaurus NAL: |
cytokines; inflammation. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
Marc: |
LEADER 02555naa a2200253 a 4500 001 1972148 005 2024-02-05 008 2013 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1016/j.jnutbio.2013.08.006$2DOI 100 1 $aPENEDO, L. A. 245 $aIntake of butter naturally enriched with cis9, trans11 conjugated linoleic acid reduces systemic inflammatory mediators in healthy young adults.$h[electronic resource] 260 $c2013 520 $aA conjugated linoleic acid (CLA) depletion-repletion study was carried out to investigate the effects of dietary c9,t11 CLA on C-reactive protein, transcription factor NFκB, metalloproteinases 2 and 9, inflammatory mediators (adiponectin, TNFα, IL-2, IL-4, IL-8, IL-10), body composition, and erythrocyte membrane composition in healthy normal-weight human adults. CLA depletion was achieved through an 8-week period of restricted dairy fat intake (depletion phase; CLA intake was 5.2±5.8 mg/day), followed by an 8-week period in which individuals consumed 20 g/day of butter naturally enriched with c9,t11 CLA (repletion phase; CLA intake of 1020±167 mg/day). The participants were 29 healthy adult volunteers (19 women and 10 men, aged 22 to 36 years), with body mass index between 18.0 and 29.9 kg m(-2). Blood samples were collected at baseline and at the end of both depletion and repletion phases. The content of CLA in erythrocytes decreased during CLA-depletion and increased during CLA-repletion. Intake of CLA-enriched butter increased the serum levels of anti-inflammatory IL-10 but reduced transcription factor NFκB in blood and serum levels of TNFα, IL-2, IL-8 and inactive metalloproteinase-9. Moreover, reduced activity of metalloproteinases 2 and 9 in serum was observed during the CLA-repletion period. In contrast, intake of CLA-enriched butter had no effects on body composition (DXA analysis) as well as on serum levels of adiponectin, C-reactive protein, and IL-4. Taken together, our results indicate that the intake of a c9,t11 CLA-enriched butter by normal-weight subjects induces beneficial changes in immune modulators associated with sub-clinical inflammation in overweight individuals. 650 $acytokines 650 $ainflammation 653 $aBioactive lipid 653 $aDepletion-repletion 653 $aRumenic acid 700 1 $aNUNES, J. C. 700 1 $aGAMA, M. A. S. da 700 1 $aLEITE, P. E. C. 700 1 $aQUIRICO-SANTOS, T. F. 700 1 $aTORRES, A. G. 773 $tJournal of Nutritional Biochemistry$gv. 24, p. 2144-2151, 2013.
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